San Juan: Brunch Boricua with Waffle Alcapurrias and Mimosas

Name: San Juan: Brunch Boricua with Waffle Alcapurrias and Mimosas
Address: Puerto Rico

Tours For adults Activities Food & drinks Small group activities

Start your day with a unique Puerto Rican brunch experience in San Juan. Learn to make waffle alcapurrias and sandwichitos de mezcla, and enjoy a variety of local dishes and bottomless mimosas.

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Highlights

Savor the flavors of Puerto Rican cuisine with a hands-on brunch experience
Learn to make waffle alcapurrias, a twist on traditional Puerto Rican fritter
Prepare sandwichitos de mezcla, a must-have for any Puerto Rican celebration
Enjoy a variety of local dishes such as pollo guisado and scrambled eggs
Sip on bottomless mimosas made with your choice of fresh tropical juices

Description

Start your morning with a unique Puerto Rican brunch experience that combines tradition with modern flair. Join us for a hands-on culinary journey at our venue in San Juan, where you'll learn to make waffle alcapurrias, a twist on the traditional Puerto Rican fritter made from mashed green plantains and root vegetables, transformed into a crispy and savory waffle. You’ll also prepare our famous sandwichitos de mezcla, a must-have for any Puerto Rican celebration. The brunch includes a delicious variety featuring local dishes such as pollo guisado (stewed chicken), scrambled eggs, and other Puerto Rican breakfast favorites. To complement the experience, enjoy bottomless mimosas made with your choice of fresh tropical juices, as well as other non-alcoholic beverages. This two-hour experience provides a perfect opportunity to indulge in the flavors of Puerto Rican cuisine while enjoying a relaxed and welcoming atmosphere. Whether you're a local or visiting for the first time, you'll leave with new culinary skills, great memories, and a satisfied appetite.

Includes

Hands-on cooking class Bottomless mimosas Local dishes tasting Non-alcoholic beverages

Important Information

Wear comfortable clothing and shoes suitable for cooking and standing. Arrive on time for check-in. Dietary restrictions can be accommodated with advance notice.